Introduction:

Chocolate Depositor Machine is the dedicated equipment for molding chocolate at a rationed amount. This series can be used to produce single flavor, two flavors, triple flavors, pastes central filling, nuts central filling and other kinds of chocolates according to different configurations of the machines.

This series has two major machine types: semi-automatic and fully automatic and its configurations can be customized according to production needs.

Description:

Small chocolate depositor machine is our new developed product due to customer's requirement on lower capacity and small sized.It can produce different shapes of chocolates which consists of mould baking,accurate depositing,central filling,vibrating,cooling.The small chocolate machine can produce high quality chocolates with or without inside filling.

The small chocolate depositor can also coordinate with chocolate cooling tunnel and other chocolate accessory equipments.

Parameter

Main Features of One Shot Chocolate Depositor Machine:

1) Simple structure in linear type. Simple installation and convenient maintenance.

2) Adopting advanced world famous brand components in pneumatic parts ,electric parts and operation parts.

3) All parts are stainless steel.

4) can produce different color center filled chocolate

5) Cheaper and Europe technology

After-sale Service

1) Free assembling and installation, free operation and training.

2) 12months quality warranty since the date of installation. Whole life service.

3) During warranty, all maintenance and damaged spare parts for free. After warranty, all charges with cost price.

4) Support 24hours hot line service, as well as email and video communication.

5) Engineering is always for customers' machine adjustment and maintenance if required.

Full-automatic chocolate moulding machine is a high automatic novel design, great output and labor-saving chocolate making equipment. Main part consist of Mold heating, Hot water circulating, depositing nozzle, vibrating plat, single-layer cooling tube, de-molding device, conveyer and etc.

Depositing plate can be replaced or increased for zebra chocolate.

The Full automatic chocolate making machine is an advanced and compact moulding solution for chocolate production. It is comprised of activities of mould drying, depositing, vibrating, cooling, de-moulding and transporting in one unit. And it is automatically controlled by PLC.

The special dosing head synchronizes hydraulic movements with mould drive chain and all aspects such as double-jacketed hopper, special stirrer, and the valve/pistons/dosing plate set. Automatic de-moulding, mould heating, and integrated controls and elements can also be incorporated. The plant can produce the compound chocolate or pure chocolate products; also can make the central-filled products and two color (up/down or left/right) products base on different manifold plate.

Email: serena@machinehall.com Whatsapp/Mobile: +8615515597212