Soybean lecithin or phospholipid powder

Soybean lecithin or phospholipid powder

USD $700 - $900 /Ton

Min.Order:1 Ton

Supply Ability:
6000 Ton / Tons per Month
Port:
xin gang tianjin
Payment Terms:
T/T Credit Card

Quick Details View All >

CAS No.:
8002-43-5
Other Names:
Soybean lecithin
MF:
C12H24NO7P
EINECS No.:
232-307-2
Place of Origin:
Tianjin, China
Type:
Acidity Regulators, Antioxidants, Chewing Gum Bases, Colorants, Emulsifiers, Enzyme Preparations, Flavoring Agents, Nutrition Enhancers, Preservatives, Stabilizers, Sweeteners, Thickeners, Other, Acidity Regulators, Antioxidants, Chewing Gum Bases, Colorants, Emulsifiers, Enzyme Preparations, Flavoring Agents, Nutrition Enhancers, Preservatives, Stabilizers, Sweeteners, Thickeners, as emulsifier, stabilizer, instantizing agent, release agent, lubrican

Tianjin Hexiyuan Lecithin Technology Co., Ltd.

Business Type: Manufacturer,Trading Company
Tianjin China
Main Products: soybean lecithin ,soya lecithin ,phospholipid ,soy lecithin ,soya bean lecithin

Product Details

 

Product Description

 

(5)Powder soybean  lecithin series:

 

Specification

Acetone insoluble%

Moisture water %

Ether insoluble

%

Acid value

Mgkoh/g

Peroxide value

meqkg

PLS

≥98%

≤1.0%

≤0.1%

≤30

≤10

PLF

≥98%

≤1.0%

≤0.3%

≤30

≤10

PLP

≥96%

≤2.0%

≤0.3%

≤30

≤10

PLW

≥98%

≤1.0%

≤0.3%

≤30

≤10

 

Application:

 

Grade

Application:

 

Function 

PLS

Medicine , health care products ,High-grade food

1,High biological activity,

2,keeping that the final product specific components,

3., Enhancing the quality of the finished product greatly

PLF

Bread, cakes, biscuits and other baked products

1., Increasing the food flexibility,

2.,Reducing viscosity,

3,Making our products more soft, more

stronger Aroma and not easy to be lost

Milk powder ,soybean milk  powder

1,Nutrients,

2, improving product blunt tonality,

3,enhancing product stability,

4.,preventing  agglomeration, increasing dissolution

GUM BASE

To improve the flexibility, moisturizing, improve chewing mouthfeel  

Meat product

1,Promoting  fat water solubility and dispersion,

2,Guaranteeing the quality of products and the quality and structure uniformity

PLP

Eel feed

1.,Significantly promoting the growth of larvae and survival rate,

2., Improving eel feed persistence in water,

3.,Providing  fatty acid, choline and inositol for eel demand

Other high-grade feed

Providing the necessary nutrients, choline, fatty acids, inositol, etc.)

PLW

Cookies emulsifier

Water -soluble powder, dispersion is stronger.To prevent caking, increase instant of the product. 

Packaging & Shipping

Neight Weight:  20kgs/carton

Each one bags (5kgs/10kgs)  inner packed with PP bags ,PE bags  outer packed with aluminum foil bag, then packed  in one carton.

5kgs x4 ppbags   10kgsx 2pp bags

 (Carton Size: 520X380X220MM)

Storage :

Soybean  lecithin products easily absorb moisture from the air, it must be sealed storage and transportation, preserving/keeping  in a cool and dry place .

You can do heat treatment processing under 80°C.

Storage Life: 12 months

Soybean lecithin or phospholipid powder

 

Soybean lecithin or phospholipid powder

 

Soybean lecithin or phospholipid powderSoybean lecithin or phospholipid powder

Soybean lecithin or phospholipid powder

Contact Supplier

Mr. Larry Zhang General Manager Chat Now
Telephone
0086-022-83973911
Mobile
18722252080
Fax
0086-022-83973911
Address
du liu town,Jing hai County,Tianjin,China Tianjin

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