Organic Soy sauce brewed in Japan 300ml

Certified by Organic JAS (Japanese Agricultural Standard)

It’s premier soy sauce made from organic soybeans and wheat grown at Organic JAS certified farms, and fermented at traditional brewery also certified by Organic JAS.

Organic Soy sauce brewed in Japan 300ml

Certified by Organic JAS (Japanese Agricultural Standard)

It’s made in Japan, organic, and naturally fermented!

It’s premier soy sauce made from organic soybeans and wheat grown at Organic JAS certified farms, and brewed at factories also certified by Organic JAS.

It has been fermented naturally through seasons with yeasts and ferments living

in the cedar brew storage.

*Only harvests from the fields used no agricultural chemicals or chemical fertilizer more than 3years can be certified by Organic JAS.

It takes more time and effort to grow organic crops, and its productivity is less than that with agricultural chemicals.

Organic domestic soybeans and wheat, which is very rare, made this soy sauce.

Name: Organic dark soy sauce (naturally brewed)

Ingredients: Organic soybeans (grown in Japan), Organic wheat (grown in Japan), Salt

Net weight: 300ml

Expiry: 2years

Storage: Keep away from sunshine. Store in cool place. Keep refrigerated after opening cap.

Manufacturer: Daitoku Shoyu Soy Sauce Company

Nutrition fact (per 100g)

Calories: 59kcal

Protein: 7.5g

Fat: less than 0.1g

Carbohydrate: 7.3g

Sodium: 6.1g

*Contains wheat and soybeans in the ingredients.

*Package may be changed.

Category: organic, seasonings, soy sauce, Organic JAS

Certified by Organic JAS (Japanese Agricultural Standard)

Organic Soy sauce brewed in Japan 300ml

(Express delivery available)