Specifications

GMP Chilli Drier
(1).Seal property is good
(2).No dead angle
(3).Clean conveniently.
(4).GMP

Features

        The heat resource of GMP Oven is ued for heating has steam, heat conducting oil, electricity, both steam and electricity four ways.

        Operation temperature: steam 50-140°C, Max 150°C, electricity 50-350°C, oil 150-250°C.

        The temperature can be controlled automatically. Moreover it can be adjusted by recorder.

        The inner wall of oven body is welded. Every place of transition adapts circular no dead angle.

        The seal property of whole machine is good. Being adapted unique guide rail seal apparatus, the seal property can be guaranteed.

        The double doors of oven can be assembled and disassembled quickly in order to clean conveniently.

        The control system has text display and touch screen for your choice.

        The whole machine is in conformity with requirement of GMP.

 

Technical Parameters

Type and specification	Dry each time amountkg	Power of fankw	Consumed steamkg/h	Drying trolly set	Baking panpiece	W×D×H(mm)	Temper- ature difference between up and low
GMP-O	35	0.45	8	/	16	1130×1100×1750	±2
GMP-	120	0.45	18	2	48	2300×1200×2000	±2
GMP-	240	0.9	36	4	96	2300×2200×2000	±2
GMP-	360	1.35	54	6	144	2430×2200×2000	±2
GMP-	480	1.8	72	8	192	4460×2200×2290	±2