Flour Mixer for Noodles ZHM650

Flour Mixer for Noodles ZHM650

USD $600 - $30,000 /Set

Min.Order:1 Set

Supply Ability:
100 Set / Sets per Month
Port:
tianjin port
Payment Terms:
T/T L/C D/P D/A Credit Card PayPal

Quick Details View All >

Application:
100016831-Textiles
Brand Name:
XIAOJIN
Model Number:
ZHM650, ZHM400, ZHM200
Place of Origin:
Hebei, China
Type:
Other, Flour Mixer for Noodles

Shenzhen City Hanbo Machinery Co., Ltd.

Business Type: Manufacturer
Shijiazhuang Hebei China
Main Products: cookware kitchenware ,sausage stuffer ,meat grinder ,meat mixer ,saw bone machine

Product Details

Specifications

1. SUS304 stainless steel
2. Vacuum pump
3. U-shape Paddle imitate human hands
4. Vacuum degree: -0.09MPa
5. CE, ISO

1. ZHM Vacuum Flour Mixer is composed of frame, body, vessel that can tilted 180, vessel lid, mechanical transportation, water circulated vacuum pump and the electric parts.

2. The body adopted carbon steel, the frame, panel, paddle, vessel lid all adopted SUS304 stainless steel.

3. The vessel can 180 turn around, the plunger paddle is arranged as the shape of S.

The speed of double-shaft is controlled by frequency variation. The turning of the vessel is controlled by worm and worm gear. The internal surface of the vessel was treated by bright finish.

4. Under the -0.09MPa nagative pressure vacuum condition, ZHM Vacuum Flour Mixer atomizes some water which synchronize the flour absorb water. With the high-speed stirring of the paddle, the wheat gluten comes into being and stacks layer upon layer, small pieces of dough will be made in a very short time.

5. ZHM Vacuum Flour Mixer is suitable for fresh and fine dried noodles manufacturers.

Vacuum Flour Mixer ZHM650

Power(KW)

26.2

Volume(L)

650

Capacity (KG/TIME)

100~250

Vacuum (MPa)

0~-0.09

Shaft Speed

20~116rpm

(frequency conversion)

External Dimension (mm)

2800×1350×2010

Face Turned box ()

180

Weight (KG)

2200

1. SUS304 stainless steel

2. Vacuum pump

3. U-shape Paddle imitate human hands

4. Vacuum degree: -0.09MPa

5. CE, ISO certification

6. Principle: Under the nagative pressure vacuum condition, ZHM650 Vacuum Flour Mixer atomizes and vaporize some water which synchronize the flour absorb water. After the wheat gluten come into being, the paddle simulate the manual mix which stacks the glutens layer by layer, a big piece of dough will be made in a very short time.

7. Application: Vacuum Flour Mixer ZHM650 is suitable for fresh and fine dried noodles manufacturers.

Contact Supplier

Mr. lane he manager Chat Now
Telephone
86-311-83636218
Mobile
18631190983
Address
zhuwuyuan road whatsapp id 008618631190983 Hebei

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