sodium acid pyrophosphate bread improve
Negotiable
Min.Order:1
Lianyungang Nuoxin Food Ingredient Co., Ltd.
Specifications
Used as rapid ferment agent, quality improver in food industry. Applied to acid component of synthetic swelling agent, such as,
Specifications
certificates: KOSHER,HALAL,HACCP,ISO etc,our product with good quality export to many countries 10 years
Sodium Acid Pyrophosphate--SAPP-food additive
Name of index | FCCIV | HG2928-1999 |
Content (as counted by Na2H2P2O7) ≥ % | 95.0 | 95.0 |
Water Insoluble% ≤% | 1.0 | 1.0 |
PH (1% aqueous solution) | - | 3.5-4.5 |
Arsenic(As),ppm, ≤ | 3 | 3 |
Heavy Metals (as Pb),ppm, ≤ | 20 | 15 |
Fluoride(F),ppm, ≤ | 50 | 50 |
Pb ppm, ≤ | 2 | - |