Appearance: white granules or white powder with a little efflorescence.

Organoleptics: odorless and moderate flavor.

Solubility: It can be easily dissolved in hot water (5%), but not in inorganic solvents.

Character: It has high absorption rate and good solubility, so it can be easily absorbed.

Application: It is widely used in the fields of food, beverage, medicine, etc.,

                    and also used as strengthening calcium source added into dairy products.

Standard: It conforms to the requirement of FCC, USP and BP