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Features：

Ear piece thick

Crisp texture

Nutrition rich, the taste is delicious.

Functions：

1.Black fungus iron content is very rich, eat fungus can nourishing totale , make the skin rosy, radiant, and can prevent iron deficiency anemia.

2.Black fungus can collect the dust and impurities in the body system，concentrated discharge in vitro，the role of clearing the stomach and intestines.

Tongjiang Perennial cloud covered , is the most suitable place for the growth of black fungus.

Tongjiang Black ear fungus, edible fungus varieties, Chinese specialty, , mainly produced in Tongjiang County of Sichuan province .Tongjiang  Black ear fungus with its Contains a variety of vitamins, protein and carbohydrate, tender crisp, taste good  and medicinal value enjoy good reputation at home and abroad