dextrose anhydrous is in the shape of colorless crystal or white crystalline powder,with a sweet flavour,dextrose anhydrous can be used as sweeteners.sweeteners can be used as food ingredients or food additives that are added to foods for flavoring.of our food additives and food ingredients.dextrose anhydrous has won a high reputation in china and foreign countries.

1. no pyrogen reaction

2. low impurity content

3. high purity

4. stable quality,without deliquescence

5. can be stored for a long time in sealed state

6.  no agglomeration in the course of storage