Specifications

1,has passed HACCP/ISO/GAP/Organic Certification
2,raw material is from our export base.

Henan Shijixiang Edible Mushroom Co.,Ltd setting up six entities, the edible fungi deep processing base, Institute of edible fungus, mushroom training school, national level demonstration plant of edible fungus strains, National Organic edible fungus standardization production base, and Processing Technology Research Center of Edible fungus in Henan Province. covering 16,000 square meters and a building area of 33,000 square meters, in Henan Province is the largest collection mushroom research, training, production, processing, sale, import and export as one of the provincial level leading enterprisis in Agriculture Industrialization. Outstanding leading enterprises in national edible fungus industry , National top ten low carbon enterprise, National science benefit farming advanced unit, The first export food in Henan province farm produce safety demonstration area, China association of edible fungi vice-chairman unit,

 

The company has developed more than 100 items of advanced level edible fungus series of new technologies, new products and has in accordance with the sixteen national standards and four local standards build of the Central Plains region's largestrare and precious edible fungus base, based on the principle of bailing mushrooms and pleurotus eryngii. Company’s products has adopted the sanitation registration of export food , ISO9001: 2000 ,and obtained GAP,HACCP Organic Etc.international system certification; Bailing Mushroom’s standardized production and processing export scale is the first .

The company's mushroom mycelium, all kinds of fresh, canned, dried, salted categories, frozen goods and so on have exported to Korea, South America, Southeast Asia, Europe and America and the Middle east more than 10 countries and regions, the product quality obtains the customers’ consistent high praise and approval.