brief introduction:
1. This machine cuts multiple pieces of meat horizontally, which is suitable for the slitting processing of fresh raw material
such as pigs and cattle, poultry, etc., and can also realize the cutting of chicken breast and butterfly hearts.
2. Mainly used for meat slicing, fast, efficient, and labor saving! The effect of machine cutting is better than manual cutting, which is convenient and quick, saves effort and cost.
3. The thickness of the cutting product can be adjusted by changing the knife holder, and the butterfly heart can be cut.
4. The floating net belt design is suitable for meat of different thickness. The machine can be designed with multiple layers of different cutting thicknesses