Product Application

The machine is easy to operate, safe and hygienic, stable in transmission, accurate and efficient in transmission power, low noise, no vibration, superior in performance and other features, and can be matched with cooked surface production line, semi-dry surface production line, noodle drying line.

Main Features

1. Adopt gear transmission, smooth operation, safe and reliable.

2. Adopt automatic strip selection system with high efficiency and good quality.

3. Automatic transmission, automatic section, one-time molding, saving labor (automatic pole loading can be done)

4. Multiple groups of compaction, roll drawing, uniform feeding and neat panel

5. Reducer, sprocket chain drive, low noise, long service life.

6.Safe operation and clean sanitation.

The working principle of the noodle machine is to press the flour through the relative rotation of the flour roller to form the dough sheet, and then cut through the opposite side of the cutting knife of the front machine head to form the noodles.

The features of the medium roller are as follows: the surface of the roller is fine ground by grinding machine, smooth and beautiful, and the rolled strip is even and smooth, which ensures the reasonable design of the machine with good surface quality. The machine adopts permutation type, reducer and sprocket transmission, low noise, compact structure, humanized design and labor saving.

The cooking and drying processing line of flour food produced by our factory, feeding and discharging all stainless steel mesh belt automatically transmission, easy to operate and high efficiency.

After-sales service

1),Provide kind pre-sale service

2),Provide detailed after-sale instruction

3),1 year complete warranty and life-time maintenance service