Delivery Time:7 to 14 days
Certification:HACCP ISO

Safe Food Emulsifier For French Bread , Sponge Cake Emulsifier

Description:

Vivid® Mixed Emulsifier For Food  8301 can be used in making various kinds of bread. It could strengthen the gas-holding capacity of bread during the production process so as to improve the bread structure and slow down the anti-aging progress to main the water content of bread and prolong the shelf life.

Product Description:

VIVID SP Cake Emulsifier

Appearance:                                         Thick paste or waxy solid

Color:                                               Pale brown or yellow

Taste:                                               Neutral, little fatty

Specification:

Foaming power (%):                                   ≥350

Arsenic (mg/kg) :                                      ≤2            

Lead   (mg/kg):                                      ≤2