Product Name: Cinnamon Extract Latin Name: Cinnamomum cassia Presl Product Specifications: 20:1, 30%-50% Polyphenols Type: Herbal Extract Part Used: Bark CAS NO:104-54-1 Appearance: Red brown fine powder Active Ingredient: Polyphenol by UV Extract Method: Water/Grain Alcohol Package: By 25 Kg/Fiber Drum, inner by plastic bag or aluminum foil bag, or customized. Storage Situation: Stored in a well-closed container and kept away from moisture and light. Shelf Life: 2 years when properly stored. Cinnamon has been used as a culinary spice and medicinal herb for thousands of years. Traditionally, this popular aromatic spice was used to support healthy microbial balance and gastrointestinal function. However, recent research on cinnamon has led to exciting discoveries about its beneficial effects on glucose metabolism, body composition and cardiovascular health, and its role as an antioxidant.