5kg KOSHER Tempura Powder

Tempura is a kind of japanese batter used as coating for deep fried vegetables, fish and seafood. One popular dish using tempura is deep fried, tempura coated carrot and sweet potato chips. As delicious as that dish is, our main interest in tempura regarding sushi comes in two other forms of tempura cooking:

1. Tempura coated, deep fried sushi fillings - such as shrimps tempura sushi roll.
2. Tempura coated, deep fried entire rolls - That's done when dipping an entire inside out roll in tempura batter, and then deep frying the entire roll.

Storage: keep at cool and dry place,keep from the sunlight

usage: Mix with cold water, Do not whisk the mixture. It is normal to have small lumps of flour on the surface of the mixture.Heat oil in a deep fat fryer with at least 2 inches depth of oil until very hot. Coat the fish/ meat/vegetable in the batter Mix and drain off excess mix before carefully immersing in the hot oil. Fry until light golden. Served immediately.

For any need of tempura, or other sauce like wasabi, soy sauce, sushi vinegar, pls just leave a message below.