Product Details

Sausage Filler and Stuffer Machine

The vane cell feed system are characteristics of all vacuum filling machines,sausage filling machine,sausage processing

machine,portioning machine,with CE certificate .

1.The filling process performed under vacuum state. Avoid fat oxidation and proteolysis, reduce bacteria survival amount.

This guaranteed a longer shelf life, brighter color and the pure taste of the sausage.

2.Be equipped with automatic casing twisting device that suitable for animal casing, protein sausage casing, collagen casing,

etc.Portioning speed can reach 500 per minute. Connecting with sausage length controller to realize high-speed twisting

procedure.

3.Each portion: 5g - 99999g.The allowed error of paste product: ±2g, the allowed error of diced products: ±5g.

4.Connecting with double clipping machine to realize automatic produce.

5.Key parts produced by machine center with high precision. All of pump, impeller and blade have are adopted the special heat

treatment technique, highly smooth surface, easily to be cleaned up.

Type	External Dimension (mm)	Power (Kw)	Hopper Volume (L)	Vacuum (Mpa)	Flling Capacity (kg/h)	Weight (kg)
GZY2500	7608801580	7	100	-0.1	2500	500
GZY3500	1000×1210×1840	7	220	-0.1	3500	680
	195013001900 (with lifter)	8	220	-0.1	3500	1163
GZY4500	1205×1066×1990	8.5	220	-0.1	4500	860
GZY6000	1050×1340×1900	8.5	220	-0.1	6000	860
	195013001900 (with lifter)	9.5	220	-0.1	6000	1260

Packaging & Shipping

Packed in fumigated wooden cases and Shipped by Sea or by Air.

Warranty

Two years.(If the machine has quick-wear part within two years,we can supply you the quick-wear part for free.)

Meanwhile,we have best after-sales service and we can apoint our Engineers to your factory to Installation debugging.

After-Sales Service

1.If you need, our technicians will go to your place to help you install and adjust the machine.
2.Train your workers how to use and maintain the machine in daily use.
3.Any parts you need will be sent directly from us.