Specifications

dehydrated vegetables
Direct supplier of dehydrated vegetables
HACCP/ISO/OU/KOSHER
Over 20 years export experience

   AD buyer of dry ginger dehydrated vegetables  

 1.General informations of dehydrated vegetables

Name of Product	DEHYDRATED GINGER WHOLE
Country of Origin	China
Type of Food	AD
Ingredients / Content	100% Pure Ginger
Color	White with Light Yellow
Flavor	Strong & Pungent Ginger Flavor

2.Specifications of dehydrated vegetables

Moisture	13.5% max
Volatile Oil	1.5% min
Ash	8% max
Foreign Material	Absent
Additive	Absent
TPC	65000 CFU/G MAX
Mold&Yeast	500CFU/G MAX
Coliform	100 CFU/G MAX
E.Coli	Negative
Salmonella	Negative

3.Packing & Encoding

Inner Packing: Aluminum Bag

Outer Packing: 20KG/CTN

Useful Lifetime: 24 Months

4.Storage 

Keep in a cool, dry and clean place 
Protect from moisture and direct light.

5.Certifications

5.Certification

6.Processing technology

7.Pictures