Specifications

13.5% max mositure new dry ginger
Direct supplier of dry ginger
Over 20 years export experience
HACCP/ISO/OU/KOSHER

13.5% max moisture new dry ginger

1.General informations of dry ginger

Name of Product	DEHYDRATED GINGER WHOLE
Country of Origin	China
Type of Food	AD
Ingredients / Content	100% Pure Ginger
Color	White with Light Yellow
Flavor	Strong & Pungent Ginger Flavor

2.Specifications of dry ginger

Moisture	13.5% max
Volatile Oil	1.5% min
Ash	8% max
Foreign Material	Absent
Additive	Absent
TPC	65000 CFU/G MAX
Mold&Yeast	500CFU/G MAX
Coliform	100 CFU/G MAX
E.Coli	Negative
Salmonella	Negative

3.Packing & Encoding

Inner Packing: Aluminum Bag

Outer Packing: 20KG/CTN

Useful Lifetime: 24 Months

4.Storage 

Keep in a cool, dry and clean place 
Protect from moisture and direct light.

5.Certifications

5.Certification

6.Processing technology

7.Pictures