Specifications

dehydrated carrot strips of A grade
fresh raw materials,high quality and reasonable price

A. Physical TEST RESULT AND / OR LIMIT 1. Specification 3X3MM 2. Color & lustre Nice orange or tangerine, no brown or black granules 3. Moisture Max 6% 4. Taste / smell Typical / fresh flavor B. Microbiological 1. Total plate count =<100.000 /g 2. Total coliforms <100 /g 3. E. coli <100 /g 4. Yeast & mould <100 /g 5. staphiloc. aureus Negative 25/g 6. salmonella Negative 25/g 7. Pathogenic species Negative C. Free from 1. Insect fraguents 2.Any animal traces / vectors 3. Fecal materials / parasits 4. Metals, plastic, textile, wood 5. Sand / soil 6 D. Storage & Shelflife 1. 25kg/double plastic bags inside and carton outside or packing at buyer's option 2. store the product under fresh & dry conditions, temperature at 20-25 °C, donot leave product exposed.