Specifications

dehydrated carrot granule:
1.size:0.5-2.5mm
2.moisture: max. 8%
3.additive:with or without sugar

Specifications:

A. Physical:
1. Specification: 0.5-2.5mm 
2. Color & lustre:  Nice orange or tangerine, no brown or black granules
3. Moisture: Max 8%
4. Taste / smell: Typical / fresh flavor
 
B. Microbiological:
1. Total plate count  ≤100.000 /g
2. Total coliforms  <300 /g
3. E. coli  <300 /g
4. Yeast & mould  <300 /g
5. staphiloc. aureus: Negative 25/g
6. salmonella: Negative 25/g
7. Pathogenic species: Negative
     
C. Sieve Analysis: 
2,5 mm                           max 10%
1,6 mm                           40-60%
0,5 mm                           35-60 %
The rest (below 0,5 mm)    max 2 % 

D. Storage & Shelflife:
1. 25kg/double plastic bags inside and carton outside or packing at buyer's option.
2. store the product under fresh & dry conditions, temperature at 20-25 °C, donot leave product exposed.
3. Product shelflife is 12 months from packaging date to expiry date on the basis of being stored according to above mentioned conditions.