Native tapioca starch Food/Industrial grade.

- Starch content: 85% min

- Viscosity: 750 BU

- Moisture: 13% max

- PH: 5-7 

- Fibre: 0.2% max

- Whiteness: 90% min

- Protein : 0.2% max

- Ash content: :0.1% max

- SO2:20PPM max

  In 25-50kg PP bag, 25kg paper bag, 850kg Jumbo bag.

VILACONIC

Julia (Ms)

Email: julia.vilaconic(@)

Skype: julia.huynh7

Phone: +84979171029