Specifications

made from Japan
GYOKUROEN kelp Tea is high quality Seaweed tea made of kelp produced in hokkaido.

 The Japanese plum with which it was familiar for a long time was freeze-dried and the blend was done to the kelp tea that made the kelp a raw material.

It is designed for cook.

Gyokuroen KONBUDASHI (kelp Soup Stock) is made with hokkaido  kelp  using powdered Dried kelp(additive-free chemical seasoning) with rich flavor. Since it does not use chemical The seasoning (Amino acids, etc.) are used. Therefore, intrinsic flavor of materials spreads natural tastiness of kelp deliciously.

 

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