Ginseng Extract 80% Ginsenosides by UV(Stem & Leaves)
USD $18 - $129 /Kilogram
Min.Order:25 Kilograms
Hunan Sunfull Bio-Tech Co., Ltd.
Latin Name Panax ginseng C. A. Mey.
Family Araliaceae
Part of the Plant Used Root; Stem & Leaves
Product Introduction
Ginseng belongs to perennial herb, and enjoys cool, moist climate. It grows in gentle slopes of the conifer and broadleaf mixed forest or the shaw which are located in mountainous region with an elevation of 500~1100 meters. It is produced in three provinces in the northeast of China. It is called “king of all the various grassy plants” by the people, and it is precious raw materials for medicine which is renowned at home and abroad. In the Chinese medicine history, the history of using ginseng is very remote. The modern pharmacology research discovers that ginseng contains more than 10 kinds of ginseng soap glucoside, as well as ginseng alkynol, Beta - elemene, carbohydrate, many kinds of amino acids, Vitamins and so on. It has the function of anti-arrythmia, anti-senile. Recent years's research also discovered that the effective component in ginseng also has the anti-tumor function.
Active Ingredients
Ginsenosides, Amino acids, Microelement
Product Specification
10~30% Ginsenosides by UV
15% 20% Ginsenosides by HPLC
80% Ginsenosides by UV(Stem & Leaves)
Ginseng Straight powder
Different specs of Ginseng Extracts available
Physiological Functions
2. Oxidation resistance function: The research indicated that the sugar glucoside part in ginseng extraction has the oxidation resistance role, which can eliminate free radical in human body, thus it plays the role of anti-senile, preventing and curing disease.
3. Lower the blood fats: The use of ginseng extraction in diabetes has certain scientific basis, the clinical trial has already paid attention to the use of ginseng extraction in diabetes, high blood fats and gynecology department surgery.
Applications
l Pharmaceutical stuff
l Functional food and food additive
l Cosmetic