ARVIS Chavez three-finger steel glove
1, protect the work you are engaged in, so that you are cut by the external force to minimize;
2, flexible textile belt, adapt to the size of all wrists;
3, the color of the coding belt defines the size of the glove;
4. The connection design of the four-ring buckle and one ring improves the comfort of the hand;
5. Cleaning instructions: Clen in soapy water at 50 ° C, and then disinfect in hot water at least 82 ° C;
6, 316 stainless steel metal gloves, the glove left hand design, but the right hand can also be taken (turn over on the line).
Ideal range of use:
1. Slaughterhouses
2. Seafood processing
3. Cooked food processing
4. Other food processing
5. Large catering institutions
6. Manual boning process
7. Security, police and other areas
