Food Ingredient Thickeners Xanthan Gum F80 CAS 11138-66-2
USD $2.3 - $3.0 /Kilogram
Min.Order:5000 Kilograms
Top Quality Price Food Additive Raw Material CAS11138-66-2 Xanthan Gum Powder
Producer Rutile Anatase Grade Dioxide Titanium Price TiO2 Titanium Dioxide 96%
White Pigment Powder Nano Titanium Dioxide TiO2 Anatase and Rutile
Factory Supply Rutile Anatase Grade Titanium Dioxide TiO2 for Paint and Coating
Rutile Anatase Powder Pigment TiO2 Titanium Dioxide for Powder Coating
SPECIFICATIONS
Test Item | Standard (E415) | |
80 mesh | 200 mesh | |
Particle Size (mesh) | 80 | 200 |
Appearance | Off-white or Light Yellow Free Flowing Powder or granular | |
Viscosity 1% XG in 1% KCL solution | 1300-1700 | |
Shearing Ratio | ≥6.5 | |
PH(1%XG solution) | 6.0-8.0 | |
Loss on Drying | ≤13.0 | |
Ash content | ≤13.0 | |
Pyruvic Acid | ≥1.5 | |
Total Nitrogen, % | ≤1.5 | |
Ethanol ppm | ≤500 | |
Total Heavy Metals(as Pb), ppm | ≤20.0 | |
Pb, mg/kg | ≤2.0 | |
As, ppm | ≤2.0 | |
Hg, ppm | ≤1.0 | |
Cd, ppm | ≤1.0 | |
Total Plate Count, CFU/g | ≤2000 | |
Yeasts & Mould, CFU/g | ≤300 | |
Coliforms, MPN/g | Negative | |
Salmonella in 25g | Negative | |
Staphylococcus Aureus | Negative |
RECOMMENDED USAGE
Xanthan gum is one of the 30 most popular food ingredients, added to beverages, dairy, confectionery, bakery, frozen desserts, meat and so on.