Factory price tomato ketchup processing machine for medical use
Product Detail
| Product Keywords | tomato ketchup processing machine |
Quality assurance:
Application:
It is suitable for processing garden bean, asparagus, broccoli, taro, string bean, young soy bean, sweet corn, strawberry, cherry, mulberry,apple dice, onion, tomato, mushroom, pumpkin dice, spinach, bean sprout and other fruit and vegetable products.
Advantage:
Designed through absorbing main advantages of same products at home and abroad, the production line can adjust blanching time and temperature of vegetables as well as conveying speed so as to achieve an optimal treatment effect of various vegetables.
Featured by stable operation, reliable performance, economic energy consumption, small land area, simple use and convenient maintenance the equipment can be both operated singly and used in combination with others.
Capacity:
100kg to 10000kg per hour
Model
Raw material |
Fresh Mango / pineapple/tomato |
End product |
Transparent juice and cloudy juice, concentrated juice and nfc |
Processing capacity |
10- 1500 tons / day |
Output percentage |
50-75% |
Solid content in NFC |
10-20Brix |
Solid content in concentrated juice |
60~72Brix |
End package |
Aseptic bag/gable top box/tetra pak/PET bottle |
PACKAGE:
Standard export carton packing.
DELIVERY TIME:
3-40 days after confirming order,detail delivery date should be decided according to
production season and order quantity.
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