Technical Parameters:

1, covers an area of 6 M2, steam heating

2, cooling water consumption 1500L/H (can connect chiller cooling)

3, 1000L/H (300-1000L adjustable flow) can be customized

4, sterilization temperature: normal temperature to 135°C adjustable (can be customized), PID temperature control technology, accurate temperature control, sterilization temperature accuracy ± 1 °C, outlet temperature is adjustable. Sterilization time can be adjusted and customized according to customer,general 1s,3s,5s,10s,15s,20s...

5, the device maximum pressure 8bar

6, SIP functionality; online CIP function

7, design power 4.5KW, 3-phase 380V

8, the overall use of high-quality stainless steel SUS304

9, 1 set of tubular pre-heater, sterilizers 1 set, 1 set of cooler

10, the inner tube size ¢ 16; pipe material: SUS304

11, the particle size requirements: 0.8mm Maximum

12, the size of 2550 (L) * 1550 (W) * 1910 (H) mm

Introduction:

This equipment is widely used in milk, juice, tea drinks, milk drinks, ketchup, condiments, beer, butter, ice cream, egg products and other products. Preheat sterilization, cooling, heat recovery, the temperature can reach 135°C (can be customized). Equipment adopts PLC automatic control, color touch screen dynamic display equipment operation, monitoring interface can truly reflect the production data. Equipment All parts in contact with the product are made of SUS 304 stainless steel casing gaskets and seals made of food grade Viton, product pipeline connected by DIN sanitary fittings.

Characteristics:

1. the huge viscosity range. The use environment PH value is 1-14. It is suitable for sterile production of fresh milk, pasteurized milk, yogurt, colored milk, juice, tea drinks, wine, ice cream, soy milk, beverage, jam, butter and other products. The products produced by UHT sterilization system can maintain 3-6 months under normal temperature (do not add any preservatives), thus eliminating the cold chain.

2. the equipment is automatically or semi-automatically controlled by computer with LCD touch screen operation.

3. instantaneous processing maintain the original flavor of the products.

4. PID temperature control system, sterilization temperature recorded continuously in real time.

5. the product has uniform heat treatment, heat recovery up to 90%.

6. the tube inside without any contact, no health dead corners, the product will not adhere to the tube, and the bellows can form high turbulence in sterilization process, with a self-cleaning effect, so it is difficult to form tube fouling and pollution.
7. with a long continuous operating time and good CIP self-cleaning effect.

8. less spare parts, low operating costs.

9. easy to install, inspect and remove, convenient to maintain pipeline.

10. reliable material, affordable a higher product pressure.