Industrial soul cream yogurt making machine

Specifications

The whole yoghurt making line 

1 Water treatment system

2. Mixing and Sugar Melting Section 

3. Pasteurizer and Homogenizer                                                                                             4. Milk Storage or Yogurt Producing Unit                                                                               5. Filling or Packing Unit                                                                                                                

 6. CIP Cleaning Systems                                                                   

7. After Treatment Equipment, like conveyor, package or pallet, etc.  8. There are other assistant equipments used such as steam boilers, air compressor, cold water unit, etc.                                                       

9. Installation materials for the material pipeline, non-material pipeline as well as electrical installation are provided. 

(Filling and packing types can be decided by YOU customer then designed accordingly.)

We supply the whole line incuding the design of factory layout, production and installation. The material of all the machines in the whole line is stainless steel.  We can design the proposal according toyour detailed requirements. The operational capacity per hour is flexible. Usually it should be 500L, 1000L, 1500L, 2000L, 2500L, 3000L etc

prematers