Glucono Delta Lactone (GDL) E575 used in Food, Beverage, Pharmaceutical, Health & Personal care products, Agriculture/Animal Feed/Poultry. Glucono Delta Lactone is a multi functional food additive used as a protein coagulant, acidifier, expander, preservative, seasoning, chelating agent, color preserver. The application of Glucono Delta Lactone is in process bean products, meat products, juice beverages, yeast powder, fishes and shrimps, soy/tofu.

In Food

Glucono-Delta-Lactone E575 can used as sequestrant, acidifier, curing, pickling, leavening agent and preservatives in food such as coagulant in tofu/soy products, sausage, salami, meet, baking, cheese, surimi; in seafood to keep fresh; leavening agent in baking powder to ferment; instant food, dessert, ice cream.

In Beverage

Glucono-Delta-Lactone E575 can be used as nutritional supplement in beverage such as in Instant Drinks, Syrups, RTD Tea and Coffee, Sports and Energy Drinks, Waters.

In Pharmaceutical

Glucono-Delta-Lactone E575 is used in treating hepatic coma, the preparation of amino acid transfusion, and used in the treatment of liver disease in pharmaceutical.

In Health and Personal care

In cosmetics and personal care products, Glucono-Delta-Lactone E575 and its derivatives may be used in the formulation of mouthwashes, bath products, cleansing products, skin care products and shampoo. Gluconolactone used as Chelating agent and Skin conditioning agent in cosmetic and personal care products.

In Agriculture/Animal Feed/Poultry

Glucono-Delta-Lactone E575 can be used as supplement in Agriculture/Animal Feed/Poultry products.

In Other Industries

Glucono-Delta-Lactone E575 can be used as Construction and Fine Chemicals.

Damon Gan E-mail: damon@bio-fuyang.com

Tel / Wechat / Facebook / Linkedin / Skype/ WhatsApp: +86 150-6532-6253