China Suppy High Viscosity Konjac Gum Glucomannan Powder CAS 37220-17-0
China Suppy High Viscosity Konjac Gum Glucomannan Powder CAS 37220-17-0
China Suppy High Viscosity Konjac Gum Glucomannan Powder CAS 37220-17-0
China Suppy High Viscosity Konjac Gum Glucomannan Powder CAS 37220-17-0
China Suppy High Viscosity Konjac Gum Glucomannan Powder CAS 37220-17-0

China Suppy High Viscosity Konjac Gum Glucomannan Powder CAS 37220-17-0

USD $0.5 - $0.6 /Kilogram

Min.Order:1 Kilogram

Supply Ability:
10000 Metric Ton / Metric Tons per Month
Port:
Any port in China
Payment Terms:
T/T L/C D/P D/A Credit Card PayPal Cash Escrow Other
Delivery Detail:
7 days

Quick Details View All >

Brand Name:
Whatsapp: 008615114816936
Place of Origin:
China
Model Number:
Wechat: 008615114816936
Type:
Thickeners
EINECS No.:
/
MF:
/

Hangzhou Union Biotechnology Co., Ltd

Business license
Business Type: Manufacturer
Hangzhou Zhejiang China
Main Products: calcium propionate ,modified starch ,arabic gum ,calcium acetate ,sodium cyclamate ,potassium sorbate ,vanilla ,vanillin ,sodium benzoate ,dextrose ,citric acid ,xanthan gum

Product Details

Konjac Gum Powder

Product Description

Konjac which is also known as glucomannan is a kind of herb which is found in various parts of Asia.

It has a starchy corm and tuber-like part of the stem which makes it one of the most popular herbs which grow underground.

The soluble dietary fibers are taken out of the corm part of glucomannan and it is one of the richest sources for extracting soluble dietary fibers.

Items
Standards
Appearance
Odorless, white or light yellow fine powder
Particle Size
95% pass 120mesh
Konjac Glucomannan(KGM)
80%, 85%, 91%, 95%
Viscosity
≥25000 mPa.s
Transparency
≥50%
Moisture
≤10%
Ash
≤3.0%
SO2
≤0.3%
Lead
≤1.0mg/kg
Arsenic
≤2.0mg/kg
PH
5.0-7.0
Total Plate Count
≤3000cfu/g
Mould & Yeast
≤15cfu/g

 

Application


Konjac is commonly used as a gelling agent to produce heat-stable and thermally-reversible gelled foods as follows: 

  • Pastas

  • Noodles

  • Prepared meals

  • Jellies

  • Jams

Konjac also functions as a thickener and stabilizer in bread, cakes, meat products, ice cream and beverages. 

Food Ingredient E425 Konjac Gum Konjac Glucomannan Powder CAS 37220-17-0

 

Packaging & Shipping


Packaging: 25kg bag.
Shipping: Within 7 days of order confirmation.


Food Ingredient E425 Konjac Gum Konjac Glucomannan Powder CAS 37220-17-0

Company Profile

 

1. Established: 2009
2. Main product:  Food ingredients & additives
3. Location: Office in Hangzhou, China;  Preservative & Flavoring agents factories in Shandong and Shanghai.
4. Main market: Middle East, Middle Asia, South-east Asia, Africa
5. Certificate: ISO, KOSHER, HALAL, SGS and more
    Employees: 51-100
    R&D staffs: 5-10
    Factory Size: 5,000-10,000 square meters

 

Food Ingredient E425 Konjac Gum Konjac Glucomannan Powder CAS 37220-17-0


Contact Supplier

Mr. Lolo (WX/WA: 008615114816936) Account Manager Chat Now
Mobile
86-15114816936
Skype
008615114816936
Address
Xihu District Hangzhou,Zhejiang
Whatsapp
008615114816936

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