Asiazyme INVE
Invertase Enzyme
Enzima Invertasa
Enzima Invertase
Фермент инвертазы
Description
Asiazyme INVE is Invertase product, also named as Saccharase, fructofuranoside fructohydrolase. This product is produced by deep fermentation of microbial. It can be used as additives, ingredients, and biocatalyzer for food, beverage, alcohol, and sewage treatment etc..
Application
The invertase can hydrolyze the sucrose, and produce invert syrup which include glucose and fructose(1:1 proportion). It can inhibit sucrose crystallization and improve the sweetness, enhance the taste, flavor and color in food.
It can be used in candy to improve the flavor and color, and stability of products.
It can be used as a preservative in baking products, keep the product fresh and improve the stability, also as moisture retention agent to make the product easier to be molded without sticking to hands.
Package
25kg/drum
Shelf Life
2 years
Main Products: PHYTASE ,PROTEASE ,PECTINASE
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