Yeast Beta Glucan
Yeast Beta Glucan is derived from break of yeast cell wall. Yeast Beta Glucan is the polysaccharide composed by glucose, they are combined through β-1,3 mostly, which is the connection form of glucose chain. It can activate the macrophage and neutrophil leucocyte etc, so that increase the content of leucocyte, cytokinin and special antibody, excite the immune system of human body. And the body can have better preparations for resist the disease caused by microbial. Yeast Beta Glucan can make the lymphocyte of the injured body recover the ability of producing cell factor (IL-1), can adjust the immune function of the body. A lot of experiences show that, the beta-glucan can accelerate the producing of IgM antibody which will improve the immune ability of body.
1. Yeast beta glucan is a good natural immune enhancer, and can provide the body's non-specific and specific immune function. It is an important way to improve the health status of the animals, and widely applied in the field of animal breeding.
2. Yeast beta glucan has a high viscosity, water holding capacity, emulsion stability and other properties. In the food
industry,it is often used in sauces, desserts and other foods as a thickener, holding agent and emulsion stabilizer.
3. Yeast beta glucan in the food industry is used as a dietary fiber, but also a high quality health food additive.
4. In the field of cosmetics, yeast beta glucan can be applied to shampoo, shower gel, sunscreen and a mask and other products. It plays its anti-infective, anti-radiation, and enhances the immune role to protect the skin from external aggressions.