Spirulina's scientific name is arthrospira platensis. This edible algae has a long history of safe human consumption and over 30 years of safety testing. Special farms where spirulina is cultivated under controlled conditions do not allow the growth of other contaminant blue-green algae, as in lakes and waterways. Many essential nutrients recommended by experts to help protect our bodies are concentrated in Spirulina. It contains the most powerful combination of nutrients ever known in any grain, herb or food. And it's world's highest beta carotene food reduces long term health risks.

1.Applied in food field, it contains a lot of amino acids, vitamins, minerals and other nutrients, which can help body with better health care.