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Operating Instructions

1. Plug the machine into a 200-240V outlet, turn on the power switch to let the machine run for 1-2 minutes, pls check whether the machine runs normally or not.(It need to adjust if the machine shakes strongly, the user must make sure the machine put steady and the machine running well).

2. Turn on the controllor, adjust it to 150V-160V(see the voltmeter on the left), then let the machine warm-up about 4-5 minutes.(the power higher, the heating speed quicker).After warm up the machine, keep the machine on about 150-160V, then can make the candy floss for the whole day. During the machine working, if you don't want to close the machine, you can adjust the controllor into a lower voltage, such as 100V (to keep the head warm, so that next time when you need to make candy floss, you no need to wait so long time to heat the machine.)

3. Put one spoon clean granulated sugar into the central of the running head.

4. The candy floss will get out after 30 seconds, then use a bamboo stick to get the candy floss, revolve follow the inside of the pan.(the bamboo stick need clean with wet cloth)

5. After finishing the candy floss. Pls don’t stop the machine at once. Close the controllor, and then clean the turning dish with water at once (keep the head running then put little water into the inlet). Turn off the switch then clean the head with soft cloth.