Features of Industrial Frying Line Machinery

1. Gelgoog has been snack food processing machinery industry for more than 10 years, we can custom design and manufacture snack food frying lines to suit client needs.

2. Reduce labor consumption and increase efficiency.

The manual way to make French fries take a lot of workers and hours to process the raw material which is not only costly and ineffectively. With Gelgoog production line can reach maximum 2 tons/h, which is very cost-effective to meet your requirements.

3. Improve standardization process and reduce defect rate.

Manually processed potato strips is differ from one worker to another. With Gelgoog production line, all strips will be under the same size.

4. Improve food safety and reduce pollution

Manually process is very hard and costly to keep good sanitation. With Gelgoog production line, all machine is made by high quality stainless steel, easy to clean and maintenance.

The industrial vegetable and fruit frying line supports electric heating, coal heating, gas heating and other methods. The design process of the commercial fryer adopts heating from the middle of the oil layer to control the temperature of the upper and lower oil layers, effectively alleviate the degree of oxidation of the fried oil, and automatically filter the residue during the frying. Automatic temperature control, thereby extending the service life of the oil. The mesh belt is used for transmission, and the speed of the mesh belt is adjusted at will according to customer needs. With high efficiency, high output and high quality of fried products, it is the ideal equipment for medium and large fried food processing enterprises.

Gelgoog vegetable and fruit frying line is composed of quality machinery, designed for deep frying of great variety of snack foods, like potato chips, french fries, banana chips, yam chips and other vegetable and fruit chips. 

Advantages of Industrial Frying Machine

1. Automatic filtration: The design adopts advanced oil-water separation deep-frying technology, and the residues generated during the frying process of food are automatically filtered into the water, which ensures the cleanliness of the oil body, improves the quality of the product, and brings better quality to the product. High added value, while improving the service life of grease;

2. High heat utilization rate: CFD dynamic simulation design of heat exchanger, multi-layer pipeline distribution design, hot air flow forms an "S" type flow direction inside the heat exchanger, which increases the residence time of heat in the pipeline and reduces energy loss. The utilization rate is greatly improved compared with traditional equipment;

3. Independent temperature control system for the water layer: the bottom of the heat exchanger adopts dual cooling measures of natural wind and forced water circulation to ensure that the water temperature of the lower layer is kept below 55° and the safety of the oil-water contact layer;

4. Even frying: The upper and lower double-layer mesh belts are designed to keep the frying color uniform when the product floats during the frying process, and will not cause uneven frying of floating food;

5. Automatic temperature control: The oil temperature is automatically controlled throughout the whole process, and the temperature can be set at will from 0 to 230 degrees, which is suitable for frying food with different process requirements;

6. Wide range of application: advanced mechanical transmission and frequency conversion speed regulation system make this equipment suitable for frying all kinds of food;

7. Convenient and efficient cleaning: The equipment conveying mechanism is split design, the lifting system is controlled separately, the equipment conveyor belt is automatically separated, and there are safety measures such as lifting limit devices and safety bars. The mesh belt is easy to clean after separating from the equipment, ensuring food production sanitation, safety and reliability;

8. Exquisite workmanship, safe and reliable: It is made of food-grade 304 stainless steel, introduced equipment for lean processing, exquisite workmanship, and durable;

Types of Industrial Food Frying Machines

In general, there are three kinds of commercial fryer machines in Gelgoog: automatic continuous frying machine, semi-automatic industrial fryer, small scale basket type fryer equipment. The automatic continuous frying machine is suitable for large scale industrial frying line, which can deep fry a great quantity of food products with high efficiency. For the semi-automatic frying machine, it is preferable for medium scale frying line, for it can fry food products one batch after another. As for the basket frying machines, they are suitable for small scale fried food production line. And there can be one to four frying tanks of this type of frying machine. All these commercial frying machines can be customized in production capacity, materials and so on to meet customer needs.