High Efficient Heavy Horizontal Wheat Flour Dough Mixer price
Introduction:
1. Low speed gear: suitable high viscosity dough, such as mixing pizza dough.
2. Middle speed gear: suitable for middle viscosity dough, such as mixing dough, stuffing and high concentration cream.
3. High speed gear: suitable for mixing fresh cream or egg.
Feature:
1. Constant torque stepless speed regulation
2. All gear planetary transmission structure
3. motor overload protection
The machine body is engineering plastics.