Specification:

1. Color: Darker brown and lustrous color

2. Flavor: Tastes somewhat salty, It gives colour to dishes easily and the colour can be kept for a long time

3. Purpose: For enhancing flavor, usually served for cooking dishes and preparing cooking or cold dishes.

4. Ingredient: Water, Non-GMO extract of soya beans, Salt, Sugar, Wheat Flour

5. Serving Suggestion: Dark Soy Sauce is mainly used for colouring, marinating and stewing to enhance the taste and appearance of various dishes.

6. Nutrition information (typical values per 100g): Energy310KJ/74.04KCAL, Protein 4.6g, Carbohydrate 14g, Fat 0.1g

Our Advantages:

1. Non-GMO soybean as raw material

2. Naturally brewed

3. Free of 3-MCPD, 1,3-DCP, conform to EU/US standards

4. Certificate: FDA, HACCP, BRC, HALAL, KOSHER, ISO

5. Service: Free Samples, Design Service, OEM Service

6. Customer: Walmart, Carrefour, TESCO, ALDI, METRO etc.