Dehydrated Garlic
Negotiable /Metric Ton
Min.Order:7 Metric Tons
Dehydrated Garlic prepared from fresh pungent garlic cloves which have been peeled, cleaned, sliced, dehydated , and milled to desired size.
Microbiological: li<10/g. salmonella ND/25g
Bacteria: TPC 300,000/g, Yeast/Mold<300/g, Coliforms<300/g
Aroma/Flavor..Typical pungent garlic flavor and aroma
Color: Tan to light yellow for Garlic Granules and flake,and white with powder
Moisture: 6.8% max
Chopped, Minced, Granuled, Powder
Products is certified by HACCP, ISO9001:2000, OUKosher, GMP,etc.
Shelflife: 2years