non dairy creamer/milk replacer for confectionery

Product Description

Milk replacer  A45 is a high quality, spray-dried, emulsified, white or yellow power 

mainly made of glucose syrup and vegetable oil. 

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Features

Improve the quality of dairy foods or soybean milk. 

Make more favorable characteristics such as solubility, dispersibility, fine taste and delicious 

flavor. 

Partially replace milk and reduce the cost of dairy products.

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Composition                                                                                                                                    

Glucose Syrup,sodium caseinate, soy protein, vegetable oil, stabilizers, emulsifier, free 

flowing agent

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Chemical

Fat                                      20%

Carbohydrate                     ≥62%

Protein(N x 6.38)         1.5%

Moisture                            ≤5.0%

Microbiological

Total plate count            ≤10000/g

E-coli                             ≤90/100g

Salmonella                     Negative_____________________________________

Physical

Color: Creamy/light yellow

Taste & odors: Typical

Scorched particles (ADPI): disc A

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Packaging

25KG per Paper bag with PE bag inner liner.

The application in food industry

 We are producer and expoter of the