Vibronic Point level detection Liquiphant FTL33
Negotiable /Piece
Min.Order:1 Piece
Xian Wellwork Industrial Co., Ltd.
Vibronic Point level detection Liquiphant FTL33
Point level switch in compact hygienic design with stainless steel housing for the food industry
Product Overview
Liquiphant FTL33 is a point level switch for liquids. The FTL33 is especially designed for food & beverage applications where hygienic requirements are requested. The Liquiphant is used for overfill prevention or pump dry-run protection preferably in storage tanks, mixing vessels and pipes.
Compact:
- Smallest vibronic sensor in the market
Safe:
- Continuous self-monitoring
- Reliable switching independent of media properties
Easy:
- No calibration or adjustment
- Plug & play
Designed for hygienic applications especially in the food industry - hygienic process connections and approvals available
CIP and SIP cleanability ensured - up to protection class IP69k
Designed according to highest requirements to quality and environmental sustainability, the self-monitoring Liquiphant offers safe switching also in case of power supply loss
Independent of changing media properties an accurate switching point is offered
A real plug & play sensor is offered without any need for adjustment even with changing media. Measurement is unaffected by conductivity, build-up, turbulence, flows or air bubbles
No calibration is required, no specific know-how or tools (e.g. software) necessary
Robust design made of stainless steel (316L) assures highest durability - no mechanically moved parts, free of maintenance
Point level switch in compact hygienic design with stainless steel housing for the food industry.
Process connections: Threads, M24 process adapter, DIN11851, Tri-clamp, flush mount
Temperature: -40 to +150°C (-40 to +302°F)
Pressure: -1 to +40bar (-14.5 to 580psi)
Surface roughness: 0.76µm or 1.5µm
Approvals: WHG overfill prevention and leakage detection, EHEDG, 3-A, FDA, CSA C/US, 3.1 material certificate, final inspection report
Technical information
Measuring Principle | Vibration Liquids | |
Characteristic / Application | Point level switch for liquids in the food sector | |
Supply / Communication | 20 ... 253V AC/DC, 2-wire 10 ... 35V DC-PNP, 3-wire | |
Ambient temperature | 40 °C ... 70 °C (-40 °F ... 158 °F) | |
Process temperature | -40 °C ... 150 °C (-40 °F ... 302 °F) | |
Process pressure absolute / max. overpressure limit | Vacuum ... 40 bar (Vacuum ... 580 psi) | |
Min. density of medium | >0,7g/cm³ (>0,5g/cm³ optional) | |
Main wetted parts | 316L | |
Process connection | Threads: G1/2, G3/4, G1, MNPT1/2, MNPT3/4, MNPT1, R1/2, R3/4, R1 | |
Process connection hygienic | Flush mount by use of weld in adapter DIN11851 Tri-Clamp | |
Output | AC/DC, DC-PNP | |
Certificates / Approvals | WHG EN10204-3.1 Material EHEDG, 3A Final inspection report | |
Options | Switching delay Cleaned from oil+grease, Surface finish measurement |