Hot Air Circulation Food Drying Machine / Food Drying Machine

1.Machine introduction of Food Drying Machine:

1).most of hot air is circled inside the oven. The hot efficiency is high ,the energy source can be saved.

2). use forced ventilation effect, in which there are adjustable points wind board. Drying, heat source materials uniform is electricity,gas or steam.

3).the machine noise is small, the running balance, automatic temperature, install maintain convenient.

4). wide application of varioud materials can be dry. Such as food, fish, vegetables,fruits,herbs,mushroom,sea cucumber,etc.

5). the machine is made of stainless steel.

6). Baking timer pe batch: 4-6 hours per batch according to the different materials.

2.Technical parameters of Food Drying Machine:

3.Contact information for Food Drying Machine

If you need further information, please contact us freely, we will do our best to cooperate with you.