Features:
1. The size of instant noodles can be adjusted easily.
2. Pressing & shaping machine, cutting machine and frying machine are all frequency control.
3. Rolling pressing design make the noodles springy.
Function:
Instant noodles become one of the major modern food consumption, which is characterized by: convenient, diverse tastes to meet the people's demand for food.
Main machine details:
Mixer: lt is used to mix material
Rolling processing machine: processing and cutting dough into noodles shape.
Steam oven: boiling noodles materials
Fryer: fried boiled noodles to shape and taste delicious.
Production line:
Cast powder - Water supplying - Quantitatively measuring water - Flour mixing - Compound dough rolling - Continuous rolling -Splitting & Waving - Steaming noodles - Noodles Cutting & Dividing - Frying - Cooling - Shunt Transportation - Packaging – Warehousing.
Advantages: High automation and accurate control system to save labor cost and improve the quality of final products.
Application: to produce delicious instant noodles with different flavors.
Data:
Model Output(Bag/shift) Power Floor Area
6Y 60000(60g) 55kw 46*5*5 m
8Y 80,000(60g) 60kw 50*5*5 m
10Y 100,000(60g) 85kw 55*5*5 m
16Y 160,000(65g) 105kw 65*5*5 m
20Y 200,000(60g) 160kw 72*5*5 m
