Specifications

Hydraulic Commercial Sausage making machine
High-quality SUS304 food grade stainless steel,durable
Eeasy to clean

Hydraulic Commercial Sausage making machine 

 

      The sausage stuffer machine is widely applicable to the products of a variety of intestinal irrigation system. Especially on the drier fillings and meat fillings relative efficiency of other enema better. The machine upper part of a storage hopper and disc valve, Flip continuous irrigation system, improve the work efficiency. Can produce Taiwan Sausage, kiss salami, chicken sausage, Chinese sausage, great circle ham, crunchy intestinal midgut.

 

Applies to sheep casings, hog casings, collagen casings, plastic casings.

 

Features:

1.High-quality SUS304 food grade stainless steel, durable and reliable, easy to clean and meet food safety requirements.

2.Adopt piston hydraulic drive, after alignment of the working pressure under the hydraulic cylinder action, the material of the cylinder creat pressure then extrusion out, suitable materials a wide range, especially relative to other than the dry material filling enema machine efficiency better.

3.Equipment overall structure is reasonable, attractive appearance, stable performance, simple operation, easy maintenance.

 

Technical parameters of Hydraulic Commercial Sausage making machine:

 

Model	Capacity	Volume of barrel	Power	Voltage	Filling diameter	Net weight	Overall dimension
YG-30	400-500kg/h	30L	1.5kw	380V 50HZ	12-48mm	220kg	1050×670×1680mm
YG-50	500-700kg/h	50L	2.2kw	380V 50HZ	12-48mm	300kg	1150×700×1760mm