• Company Profile

Gansu Alkog Sea-buckthorn Pharmaceutical Co., Ltd., taking advantage of Zhang County which is named as "Town of Sea-buckthorn in China", sticks to the market-oriented principle, takes scientific and technological innovation as the driving force and achieving the globalization of sea-buckthorn industry as the goal, and is striving to be a leader in the sea-buckthorn healthy life industry.

As a subordinate enterprise managed by the Water Resources Department of Shaanxi Province, the Company has cooperated with the Government of Wuqi County, Shaanxi, to build a production base with an area of 200 mu for seabuckthorn, resulting in adequate supply of raw materials. In northern Shaanxi where the base is, the climate and soil are very suitable for growing seabuckthorn, which tends to yield high-quality fruits that are big, plum, natural, green and pollution-free. (Northern Shaanxi belongs to the temperate continental monsoon climate zone and westerlies with abundant sunshine, distinct seasons, variable climate, big temperature difference, drought and rare rain.)

• Product description

Seabuckthorn is a collective name for the plant and its fruit. Belonging to Elaeagnaceae Hippophae, it is a deciduous shrub with characteristics such as drought tolerance, anti-sandstorm, and the ability to survive salinized land, so it is widely used for soil and water conservation. It is distributed in the north, northwest, southwest and other places of China. Seabuckthorn is a medicinal and edible plant. Seabuckthorn’s root, stem, leaf, flower, fruit (especially, fruit is rich in nutrients and bioactive substances) can be widely used in many areas of the national economy, e.g. food, medicine, light industry, aerospace, agriculture, animal husbandry and fishery. Seabuckthorn’s fruit is medicinally effective in treating cough and phlegm, appetite and digestion, and blood stasis. Modern medical research shows that seabuckthorn can lower cholesterol, relieve angina attack, prevent and treat coronary atherosclerotic heart disease.

Extensive studies by research institutions and medical institutions in many countries show seabuckthorn have unique effects for nutrition and health by providing rich ingredients, that is, 80 to 150mm VC per 100g of fresh fruit (5-8 times kiwi, 70 times hawthorn, 80 times tomato, and 200 times grape), a very high content of carotenes, VE, and more than 80% unsaturated fatty acids.

• Pharmacological Effect

This product is a kind of natural nutritional drinks made from wild seabuckthorn fruit, which is characterized by a natural hue, uniquely fresh tastes, for example, sweet plus sour, fully reflecting seabuckthorn’s reputation of King of Vitamin C.

Extensive studies by research institutions and medical institutions in many countries show seabuckthorn have unique effects for nutrition and health by providing rich ingredients, that is, 80 to 150mm VC per 100g of fresh fruit (5-8 times kiwi, 70 times hawthorn, 80 times tomato, and 200 times grape), a very high content of carotenes, VE, and more than 80% unsaturated fatty acids.