Variety:

garlic flake without root,garlic flake with root

Taste:

The garlic flakes have a strong typical taste,typical of fresh garlic.

Color:

Natural white or yellowish, no obvious spots

Type:

AD

Specification

Moisture:

8% max

Total Plate Count:

10*10⁴  cfu/g max

SO_2:

30ppm max

Yeast and Mould:

1000 cfu/g max

Coliform:

30 cfu/g max

E.Coli:

Negative

Salmonella:

Negative

Heavy Metal

Pb:

0.4 mg/kg max

Hg:

0.02 mg/kg max

As:

1.0 mg/kg max

Cd:

0.1 mg/kg max

Packing:

Outer:20kg/ctn Inner: double poly bag

Shelf life:

18 months

Certificate:

 Haccp,FDA

MOQ:

1000Kgs

Contact:

TEL:+86-539-8601378  Skype:yanli_ge01