hot selling healty food Clove balck garlic best quality
hot selling healty food Clove balck garlic best quality
hot selling healty food Clove balck garlic best quality
hot selling healty food Clove balck garlic best quality

hot selling healty food Clove balck garlic best quality

Negotiable /Ton

Min.Order:1 Ton

Supply Ability:
5000 Ton / Tons per Month
Port:
qingdao china
Payment Terms:
T/T L/C D/P D/A Credit Card PayPal

Quick Details View All >

Place of Origin:
Shandong, China
Brand Name:
Private Label
Model Number:
Food Grade

Laiwu Yuyuan Foods Co., Ltd.

Business Type: Manufacturer,Trading Company
Laiwu Shandong China
Main Products: sushi ginger ,salted ginger ,black garlic ,fermentation garlic ,pickled ginger

Product Details

Product Description

Product name: Single Clove Black Garlic

Raw material: High quality fresh garlic

Packing: Plastic bag, plastic bottle, carton, etc(as your demand)

Packaging Details:

100g*40 bottles/carton

250g*15 bottles/carton

500g*10 bottles/carton

500g*10 pallets/carton

As your demand

 

Origin: Shandong Province, China

Certificate: BRC, FDA, GAP, HACCP, ISO, HACCP, QS, ISO9001, KOSHER, etc

Main nutrition elements in BLACK GARLIC

Category

Content(Per 100g)

Category

Content(Per 100g)

Water

53.6 g

Sodium

53.9 mg

Protein

12 g

Calcium

13 mg

Lipid

5.1 g

Iron

2.1 mg

Saccharide

41.4 g

Vitanin B2

0.1 mg

Dietary fiber

1.2 g

Vitanin B6

10.7 mg

Ash content

2.3 g

Nicotinic acid

14 mg

 

Product Pictures

 hot selling healty food Clove balck garlic best qualityhot selling healty food Clove balck garlic best qualityhot selling healty food Clove balck garlic best quality

 

Black garlic product process

Black garlic is made of high-quality pure white garlic according to the Japanese special technology after 60-80 days fermentation, without any additives, nutrients richer, is delicious pure green health food.

 

Black garlic feature

Sweet sour taste, no smell after eating

No spicy. Suitable for all ages.

Nutrients: Amino acids, proteins, vitamins, polyphenols, ajoene, nicotinic acid, lipoid, calories, sodium, calcium.

 

Black garlic function

The result of Japanese research shows that black garlic has good effects on blood pressure-lowing, blood lipid-lowing, blood sugar-lowing, anti-thrombotic, anti-cancer, cholesterol-lowing., anti-aging, immunity-enhancing, constipation-improving and insomnia-improving.

Anti-oxidation and antacid capability is 10 times that of ordinary garlic.

Maintain beauty and keep young.

 

Consumption method:

One to three cloves one day , eat after peeling.

 

Preserve method:

Avoid light, seal, and store in a cool and dry place. Cold storage is better.

 

Company Information

Our company

· Located at  the feet of mountains, without pollution

· The most professional and best sushi ginger manufacturer in China

Our products

· Best quality with very competitive price

· Very popular in Euro, America, Russia, South Korea, Japan and more than 100 other countries and districts 

Equipment

· Main equipment imported from Japan

Stuff 

· Professional with better understanding of quality

 

FAQ

1. How can I get some samples and can you offer free samples? 
A: We are honored to offer you samples before the formal order. New clients are expected to pay for the courier cost, while the samples can be free for you.

2. Which payment terms do you accept?

A: T/T, L/C, D/P, D/A, MoneyGram, Credit Card, PayPal, Western Union, Cash, Escrow, etc.

3. How can we confirm the product quality before placing an order?
A: By sending you our available samples for checking, including all your requirements for both the products and the package.

4. Can your factory print or emboss my own logo on the package?
A: Yes, we can print or emboss the logo on the package, and in fact we have very rich experience for many years.

5. What is the difference between black garlic and Roasted Garlic, Baked Garlic and Grilled Garlic?

A; Black garlic is a fermented garlic in a certain temperature, but not Roasted Garlic, Baked Garlic and Grilled Garlic.

6. Can black garlic be reproduced to be crushed garlic, minced garlic or sliced garlic?

A: No, it can't. As fermented garlic is soft and like some fruit, reproducing is a little difficult.

 

Contact us

Contact Supplier

Mr. Guangshui Wang Chat Now
Telephone
86-634-6213305
Mobile
13054832654
Fax
86-634-6213322
Address
ROOM 1101, UNIT 1,BUILDING 14, NO 9 WENYUAN EAST STREET Laiwu,Shandong

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