ITEMS TESTED

RESULTS

COLOR

CREAM WHITE / TAN-LINGHT YELLOW

AROMA/FLAVOR

STRONG & PUNGENT

GARLIC FLAVOR

GRANULATION

RETAINED ON US#5:

92.38%

RETAINED ON US#20:

3.95%

RETAINED ON US#100:

7.62%

BASIC CHARACTERS

MOISTURE:

5.86%

BULK DENSITY(ML/100 GRAMS):

125

FOREIGN MATERIAL:

ABSENT

ADDITIVE:

ABSENT

MICROBIOLOGICAL

TPC:

85000 CFU/G MAX

MOLD&YEAST:

<100CFU/G MAX

COLIFORM:

<100 CFU/G MAX

E. COLI:

NEGATIVE

SALMONELLA:

NEGATIVE