Specifications

Dehydrated Ginger Flakes
Thickness: 3-5mm ,7-9mm
Moisture: Max.10%
Certificate:HACCP, ISO9001,COSHER, FDA.

1.Specifications

Ingredierts/Content	100% Pure Red Ginger
Color	White with Light Yellow or Deep yellow or a little brown
Appearance	Natural white or yellowish,no obvious dark spots,no impurity
Flavor	Strong & Pungent Ginger flavor
Thickness	3-5 or 7-9mm
Additive	Absent
Moisture	10% Max
B. Microbiological
Total plate count	65000CFU/G Max
Coliforms	100CFU/G Max
E.Coli	Negative 25/g
Yeast & mould	500CFU/G Max
SO₂	<30PPM
Salmonella	Negative 25/g

2.Packing

Outer packing	Carton
Inner packing	Aluminum Bag
Weight	20 kg/carton
Useful Lifetime	24Months
Or packed as per your specifical requirements
Container load	8.5-9mt/20' FCL
Container load	16-18mt/40' FCL

3. Shipping

Loading port	Any port of China
Delivery time	3 weeks after your order placed
MOQ	2 Metric Ton

4. Price

Price rang	FOB QINGDAO OR TIANJIN PORT
Payment terms	T/T L/C D/P····

NOTE: Keep in a cool, dry and clean place, Protect from moisture and direct light.

5. Certifications

ISO9000,HACCP,KOSHER·····

We can also offer you the Ginger Powders

Please feel free to contact me if you have any qestion

Hebei Huayu Yongcheng Food Co., Ltd

Website:

Contacts: Michael zhang

Skype: sydneyzhang1988

Tel:0086-310-6960987

Mobile:86-15227999181

Dehytrated Ginger flakes