Natural Fermented Sushi Rice Vinegar
Natural Fermented Sushi Rice Vinegar
Natural Fermented Sushi Rice Vinegar
Natural Fermented Sushi Rice Vinegar
Natural Fermented Sushi Rice Vinegar
Natural Fermented Sushi Rice Vinegar

Natural Fermented Sushi Rice Vinegar

USD $1 - $20 /Carton

Min.Order:2147483647 Cartons

Supply Ability:
60000 Carton / Cartons per Month
Port:
Tianjin/Shanghai/Qingdao/Guangzhou
Payment Terms:
T/T Credit Card

Quick Details View All >

Product Type:
Food
Style:
Fresh
Weight (kg):
20
Taste:
Sour
Certification:
FDA, HACCP, ISO
Age:
Adults, Children, Old-Aged

Beijing Shipuller Co., Ltd.

Business Type: Trading Company
Beijing China
Main Products: Noodles ,Rice vinegar ,Bread Crumbs ,Seaweed ,Sushi Kit

Product Details

Natural fermented sushi rice vinegar for Sushi in glass bottle 500ml and soft barrel 18L

 

Quick detail:

1.Name: Sushi Rice Vinegar

2.Net content: 500ml, 18L

3.Main Ingredient: rice, water and HFCS

4.Brand Name : Yumart

5.Shelf life: 24 months

6.Certificate: ISO, Haccp

7.Place or origin: China

 

 

 

Product Description

 

Rice vinegar (komezu) is a kind of condiment which is brewed by rice. It tastes sour, mild, mellow and has vinegar fragrance. These vinegars are used in marinades to mitigate the stronger odours of certain fishes and meats.

Rice vinegar is more nutritious among all vinegar. It contains amino acid, saccharides, Vitamin, mineral ect. 

Natural Fermented Sushi Rice Vinegar

Our rice vinegar adopts Non-GOM high quality rice for fermenting. It is natural and tasty. 

 

 

> Economical

 

> Naturally fermented

 

>Non-GMO treatment. Test report is available.

 

>Convenient

 

>Ingredient: rice, water, salt, potassium sorbate and HFCS.

 

>Acid 3.5%

 

>Shelf life: 24months

 

> Home-made sushi necessities

 

> nutrition facts:

 

Per 100ml serving size

Energy

41kcal

Protein

0.2g

Fat

0g

Carbohydrate

11.2g

Sodium

4.5mg

 

Cooking Direction:

Rice vinegar is used for food preparation, particularly in pickling processes, vinaigrettes, and other salad dressings. It is an ingredient in sauces such as mustard, ketchup, and mayonnaise.

 

Storage:

Keep in cool and dry place without sunshine. After open, it will have chemical reaction with air. So pls kindly tight is up to keep its flavor. 

  

Packaging & Shipping

 

Package style

200ml*12/ctn, 4142ctns/20' FCL

500ml*12/ctn (glass bottle)

1L*12/ctn (PET bottle)

18L/ctn (soft PET barrel with a carton outside)

 

 

We export to supermarket and restaurants. Different packing is acceptable. The above is our current packing way. If you need more style; pls feel free to let us know. We provide OEM service and accept customer’s made to order. 

 

Natural Fermented Sushi Rice Vinegar

 

 

Shipping:

 

Air: Our partner is DHL, TNT, EMS and Fedex

 

Sea: Our shipping agents cooperate with MSC, CMA, COSCO, NYK ect.

 

We accept clients designated forwarders. It’s easy to work with us. 

 

  

FAQ

 

Why choose us?

1. All the raw material is sourcing from the best planting base. Absolutely Natural!

2. The production capacity is not full. It is ok to accept any urgent order or large quantity order.

3. Accept customer’s inspection before loading or product testing or quality control ect.

4. Sample order is acceptable. No need worry about MOQ restriction.

 

 

INCOTERM:

 

Our trade term is flexible. EXW, FOB, CFR, CIF. If you are first time to import, we could provide DDU, DDP and door to door.

 

 

You will feel easy to work with us. Welcome your inquiry!

 

 

TASTE FROM ORIENTAL!

 

 

Contact Supplier

Ms. Yue Yu Manager Chat Now
Telephone
86-10-62969035
Mobile
8613910523156
Fax
86-10-62963609
Address
Beijing Shipuller Co.Ltd. 10-B C Building Keshi Plaza, No .28 Xinxi Road, Haidian District, Beijing, China Beijing

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