Product Details

Product Name: Apple Extract (Apple polyphenols, phlorizin, phloretin )

Discription

Crude apple extracts is rich in protein, vitamin C, pectin, tannic acid, organic acids and calcium, phosphorus, iron, potassium and other minerals.

Apple Extract

Specification

-Apple polyphenols: 50%, 70%, 75%, 80%

-Phloridzin (CAS NO: 60-81-1): 40%, 60%, 80%, 90%, 98%

-Phloretin (CAS NO: 60-82-2): 70%, 80%, 90%, 98%

Main function

1) Expelling of toxin, excluded salt, lower blood pressure, lower cholesterol, stimulate peristalsis, diuretic and laxative .

2) Apple pectin can adjust the body's physiological function.
3) Apple polyphenols have antioxidant effects, deodorizing effect.

Application

1) Used for fish processing, meat processing, bread, pastries, grease, oil and other food and soft drinks manufacturing, can significantly improve their product quality and shelf life.

(Reson: Apple polyphenols have antioxidant effects, deodorizing effect, preservation, security incense, color and prevent vitamin loss and other effects, can prevent deterioration of food quality)

1) Used in health food and cosmetics manufacturing.

(Reason: Apple polyphenols have a variety of health functions, such as prevention of dental caries, prevention of hypertension, prevention of allergic reactions, anti-tumor; resistance mutations, impeding ultraviolet absorption and other physiological functions.)

Certificate of Analysis

ITEM		SPECIFICATION
Description	Appearance	Yellow-Brown powder
	Loss on drying	≤5.0%
	Ash	≤5.0%
	Particle size	100% pass 80 mesh
Assay (UV)	Polyphenols	≥70%
Tests	Heavy metals	≤10ppm
	Arsenic	≤2ppm
	Solvent residual	EUR.PHARM2000
Microbial	Total microbacterial count	≤1000CFU/g
	Yeast &Mould	≤100CFU/g
	Escherichia Coli presence	Negative
	Salmonella	Negative